Holmer Calfee Middle Breakfast Menu
Willis, Texas
Last updated: January 23, 2026
Below is a typical breakfast menu for Holmer Calfee Middle. Students at Holmer Calfee Middle attend classes in Willis, TX. Breakfast options may rotate throughout the school year.
What's typically included in school breakfast
School breakfast often focuses on easy-to-serve items like cereal, fruit, and milk, with occasional hot options.
Sample Weekly Menu
| Day | Item | Sides | Drink |
|---|---|---|---|
| Monday | Breakfast Sandwich | Banana, Orange | Apple Juice |
| Tuesday | Yogurt | Orange, Apple | Milk |
| Wednesday | Pancakes | Cereal, Toast | Apple Juice |
| Thursday | Scrambled Eggs | Toast, Banana | Orange Juice |
| Friday | Scrambled Eggs | Apple, Toast | Milk |
How school meals work
School meal programs are structured to provide consistent options throughout the week. Daily menus may rotate based on season and supplier availability.
Allergen Information
Schools can provide guidance on allergens and ingredients. For specific dietary needs, contact the school or district directly.
Contact Information
To confirm today’s or this week’s menu, please contact:
- School: (936) 856-1216
- School District: WILLIS ISD
Frequently Asked Questions
Does this school offer breakfast?
Many schools offer breakfast programs for students. Availability may vary by school and grade level.
Is breakfast served every school day?
Most schools serve breakfast on regular school days, but schedules can vary by campus.
Who can I contact about breakfast eligibility or pricing?
The school or district can provide details about eligibility programs, pricing, and current options.
When is school breakfast usually served?
Breakfast is typically served before the first class period. Exact times vary by school schedule.
What kind of food is typically served for breakfast?
School breakfasts often include items like cereal, breakfast sandwiches, fruit, and milk.
Important: This menu is provided for informational purposes only. Actual breakfast offerings may differ based on supply and scheduling.