Jackie Mae Townsell El Lunch Menu
Irving, Texas
Last updated: January 23, 2026
Below is a typical lunch menu for Jackie Mae Townsell El. Students at Jackie Mae Townsell El attend classes in Irving, TX. Some days may feature alternate main dishes or substitutions.
What's typically included in school lunch
Many school lunches include a rotating set of main dishes and sides, plus a beverage option.
Sample Weekly Menu
| Day | Main Dish | Sides | Drink |
|---|---|---|---|
| Monday | Pizza | Green Beans, Apple Slices | Water |
| Tuesday | Pizza | French Fries, Apple Slices | Milk |
| Wednesday | Hot Dog | Corn, Mashed Potatoes | Water |
| Thursday | Chicken Nuggets | Mashed Potatoes, Apple Slices | Water |
| Friday | Hamburger | Mashed Potatoes, Corn | Milk |
How school meals work
School meals are designed to meet basic nutrition standards and provide students with balanced options. Meals are typically served in the school cafeteria during designated meal periods.
Allergen Information
Allergen information may depend on current suppliers. Contact the school for ingredient lists and current details.
Contact Information
Need the latest menu details? Contact:
- School: (972) 600-5500
- School District: IRVING ISD
Frequently Asked Questions
Can menu items be substituted?
Yes. Schools may substitute items depending on availability and supplier changes.
Can the lunch menu change during the school year?
Yes. Menus may change based on season, ingredient availability, and district decisions.
Are beverages included with lunch?
Many schools offer a beverage option with lunch, such as milk, water, or juice, depending on the day and program.
Who plans the school lunch menu?
Menus are often planned by the district or school nutrition team and may follow federal nutrition guidelines.
What is the lunch menu for this school?
The lunch menu shown on this page represents a typical weekly menu. Actual menu items may vary and are subject to change.
Important: This menu is provided for informational purposes only. Actual lunch offerings may differ based on supply and scheduling.