Eagle Charter School Breakfast Menu
Salem, Oregon
Last updated: January 23, 2026
The following is a typical school breakfast menu for Eagle Charter School. Students at Eagle Charter School attend classes in Salem, OR. Some mornings may feature alternate items or substitutions.
What's typically included in school breakfast
Breakfast menus may include quick items designed to be served efficiently in the morning.
Sample Weekly Menu
| Day | Item | Sides | Drink |
|---|---|---|---|
| Monday | Yogurt | Orange, Banana | Apple Juice |
| Tuesday | Scrambled Eggs | Muffin, Apple | Orange Juice |
| Wednesday | Breakfast Sandwich | Toast, Muffin | Apple Juice |
| Thursday | Yogurt | Apple, Toast | Milk |
| Friday | Yogurt | Apple, Banana | Apple Juice |
How school meals work
Meal offerings are planned ahead by districts or nutrition teams and may change during the year. Students usually receive meals during scheduled breakfast or lunch periods.
Allergen Information
Ingredient details can vary by supplier and day. If a student has allergies, contact the school for the most accurate information.
Contact Information
To confirm today’s or this week’s menu, please contact:
- School: (503) 339-7114
- School District: Oregon Department of Education
Frequently Asked Questions
What kind of food is typically served for breakfast?
School breakfasts often include items like cereal, breakfast sandwiches, fruit, and milk.
Are beverages included with breakfast?
Many schools offer milk or another beverage option with breakfast, depending on the program and day.
Is the breakfast menu the same every day?
Breakfast menus may change throughout the week and during the school year.
When is school breakfast usually served?
Breakfast is typically served before the first class period. Exact times vary by school schedule.
Can breakfast items change during the year?
Yes. Menus can change based on season, supplier availability, and school scheduling.
Important: This menu is provided for informational purposes only. Actual breakfast offerings may differ based on supply and scheduling.