Queens Transition Center Breakfast Menu
Jamaica, New York
Last updated: January 23, 2026
Here is an example of a weekly breakfast menu for Queens Transition Center. This school serves students in Jamaica, NY. Menu details may be updated during the semester.
What's typically included in school breakfast
Breakfast meals often provide simple options like sandwiches, baked goods, fruit, and milk.
Sample Weekly Menu
| Day | Item | Sides | Drink |
|---|---|---|---|
| Monday | Pancakes | Mixed Fruit, Granola Bar | Apple Juice |
| Tuesday | Yogurt | Apple Slices, Fruit Cup | Orange Juice |
| Wednesday | Yogurt | Yogurt, Granola Bar | Orange Juice |
| Thursday | Cereal | Fruit Cup, Yogurt | Milk |
| Friday | Cereal | Fruit Cup, Yogurt | Milk |
How school meals work
Menus often follow a weekly rotation and may be updated throughout the school year. Schools may provide substitutions when needed.
Allergen Information
Allergen information may depend on current suppliers. Contact the school for ingredient lists and current details.
Contact Information
To confirm today’s or this week’s menu, please contact:
- School: (718) 558-2060
- School District: NYC SPECIAL SCHOOLS - DISTRICT 75
Frequently Asked Questions
When is school breakfast usually served?
Breakfast is typically served before the first class period. Exact times vary by school schedule.
Is breakfast served every school day?
Most schools serve breakfast on regular school days, but schedules can vary by campus.
What kind of food is typically served for breakfast?
School breakfasts often include items like cereal, breakfast sandwiches, fruit, and milk.
Is school breakfast free or reduced-price?
Some students may qualify for free or reduced-price breakfast programs. Contact the school for eligibility details.
Is the breakfast menu the same every day?
Breakfast menus may change throughout the week and during the school year.
Important: Menus are subject to change without notice. For the most current and accurate breakfast menu, please contact the school or school district directly.