Ps 89 Cypress Hills Lunch Menu
Brooklyn, New York
Last updated: January 23, 2026
This page shows a sample lunch menu for Ps 89 Cypress Hills. This school serves students in Brooklyn, NY. Menu details may be updated during the semester.
What's typically included in school lunch
Most school lunches combine a main dish with sides like fruit/vegetables and a drink.
Sample Weekly Menu
| Day | Main Dish | Sides | Drink |
|---|---|---|---|
| Monday | Chicken Sandwich | Banana, Carrots | Water |
| Tuesday | Beef Tacos | Baked Potato, Carrots | Water |
| Wednesday | Lasagna | Carrots, Baked Potato | Milk |
| Thursday | Fish Sticks | Carrots, Banana | Milk |
| Friday | Turkey Sandwich | Banana, Rice | Water |
How school meals work
Menus often follow a weekly rotation and may be updated throughout the school year. Schools may provide substitutions when needed.
Allergen Information
If you have concerns about food allergies or dietary restrictions, please contact the school directly. School staff can provide ingredient details and help identify suitable options.
Contact Information
To confirm today’s or this week’s menu, please contact:
- School: (718) 964-1180
- School District: NEW YORK CITY GEOGRAPHIC DISTRICT #19
Frequently Asked Questions
Are beverages included with lunch?
Many schools offer a beverage option with lunch, such as milk, water, or juice, depending on the day and program.
What is the lunch menu for this school?
The lunch menu shown on this page represents a typical weekly menu. Actual menu items may vary and are subject to change.
Can menu items be substituted?
Yes. Schools may substitute items depending on availability and supplier changes.
Who plans the school lunch menu?
Menus are often planned by the district or school nutrition team and may follow federal nutrition guidelines.
Can the lunch menu change during the school year?
Yes. Menus may change based on season, ingredient availability, and district decisions.
Important: This menu is provided for informational purposes only. Actual lunch offerings may differ based on supply and scheduling.