Mary O Pottenger Lunch Menu
Springfield, Massachusetts
Last updated: January 23, 2026
Looking for the lunch menu at Mary O Pottenger? Here is a typical weekly example. Students at Mary O Pottenger attend classes in Springfield, MA. Menu items can change based on season, supply, and cafeteria schedules.
What's typically included in school lunch
Most school lunches combine a main dish with sides like fruit/vegetables and a drink.
Sample Weekly Menu
| Day | Main Dish | Sides | Drink |
|---|---|---|---|
| Monday | Grilled Chicken | Peas, Rice | Water |
| Tuesday | Chicken Tenders | Baked Potato, Banana | Water |
| Wednesday | Cheeseburger | Peas, Banana | Water |
| Thursday | Chicken Tenders | Banana, Rice | Milk |
| Friday | Cheeseburger | Banana, Rice | Juice |
How school meals work
Menus often follow a weekly rotation and may be updated throughout the school year. Schools may provide substitutions when needed.
Allergen Information
If you need allergen or ingredient details, the school or district can provide the most up-to-date information.
Contact Information
If you have questions about school meals or current menus, please contact:
- School: (413) 787-7266
- School District: Springfield
Frequently Asked Questions
What is the lunch menu for this school?
The lunch menu shown on this page represents a typical weekly menu. Actual menu items may vary and are subject to change.
Are special dietary needs accommodated?
For questions about allergies or dietary accommodations, families should contact the school directly.
Is lunch served every school day?
Most schools serve lunch on regular school days. Schedule details can vary, so contact the school for specifics.
Can menu items be substituted?
Yes. Schools may substitute items depending on availability and supplier changes.
How can I get the most current lunch menu?
For the latest and official menu information, contact the school or the school district directly.
Important: This menu is provided for informational purposes only. Actual lunch offerings may differ based on supply and scheduling.