Ukiah High Lunch Menu
Ukiah, California
Last updated: January 23, 2026
The following is a typical school lunch menu for Ukiah High. Students at Ukiah High attend classes in Ukiah, CA. Menu items can change based on season, supply, and cafeteria schedules.
What's typically included in school lunch
Most school lunches combine a main dish with sides like fruit/vegetables and a drink.
Sample Weekly Menu
| Day | Main Dish | Sides | Drink |
|---|---|---|---|
| Monday | Grilled Chicken | Pasta Salad, Sweet Potato | Juice |
| Tuesday | Chicken Tenders | Mixed Vegetables, Sweet Potato | Milk |
| Wednesday | Cheeseburger | Broccoli, Orange | Water |
| Thursday | Grilled Chicken | Mixed Vegetables, Orange | Water |
| Friday | Cheeseburger | Mixed Vegetables, Sweet Potato | Milk |
How school meals work
School meals typically include core food groups and a beverage. Some schools also offer alternate options on certain days.
Allergen Information
Ingredient details can vary by supplier and day. If a student has allergies, contact the school for the most accurate information.
Contact Information
To confirm today’s or this week’s menu, please contact:
- School: (707) 472-5750
- School District: Ukiah Unified
Frequently Asked Questions
Are special dietary needs accommodated?
For questions about allergies or dietary accommodations, families should contact the school directly.
Where can I ask about lunch prices or eligibility programs?
Contact the school or district for details about meal pricing, eligibility, and available assistance programs.
Can menu items be substituted?
Yes. Schools may substitute items depending on availability and supplier changes.
Who plans the school lunch menu?
Menus are often planned by the district or school nutrition team and may follow federal nutrition guidelines.
How can I get the most current lunch menu?
For the latest and official menu information, contact the school or the school district directly.
Important: Lunch menus can change during the year. Contact the school for the most current information.