Downtown Business High Breakfast Menu
Los Angeles, California
Last updated: January 23, 2026
Use this page to view a standard breakfast menu example for Downtown Business High. Downtown Business High is located in Los Angeles, CA. Some mornings may feature alternate items or substitutions.
What's typically included in school breakfast
Breakfast menus may include quick items designed to be served efficiently in the morning.
Sample Weekly Menu
| Day | Item | Sides | Drink |
|---|---|---|---|
| Monday | Yogurt | Apple, Banana | Apple Juice |
| Tuesday | Breakfast Sandwich | Apple, Banana | Orange Juice |
| Wednesday | Scrambled Eggs | Banana, Orange | Apple Juice |
| Thursday | Yogurt | Cereal, Apple | Apple Juice |
| Friday | Pancakes | Orange, Cereal | Apple Juice |
How school meals work
School meal programs are structured to provide consistent options throughout the week. Daily menus may rotate based on season and supplier availability.
Allergen Information
If you need allergen or ingredient details, the school or district can provide the most up-to-date information.
Contact Information
For the most accurate and current menu information, please contact:
- School: (213) 481-0371
- School District: Los Angeles Unified
Frequently Asked Questions
What kind of food is typically served for breakfast?
School breakfasts often include items like cereal, breakfast sandwiches, fruit, and milk.
Is breakfast served every school day?
Most schools serve breakfast on regular school days, but schedules can vary by campus.
When is school breakfast usually served?
Breakfast is typically served before the first class period. Exact times vary by school schedule.
Can breakfast items change during the year?
Yes. Menus can change based on season, supplier availability, and school scheduling.
Where can I find the current breakfast menu?
For the most up-to-date breakfast menu, families should contact the school or district directly.
Important: This menu is provided for informational purposes only. Actual breakfast offerings may differ based on supply and scheduling.